Salads
Salads
Kouloumbra Salad
Kohlrabi Noodles, octopus carpaccio, fresh onions, parsley, chilli, lime juice and sesame seeds. Served with wakame seaweed on the top and asian vinaigrette.
18,5 €
Greek Salad
Tomatoes, cucumber, radish, onions, peppers, black olives, capers and barley rusks. Served with creamy feta cheese on the top and tossed in olive oil and vinegar.
14 €
Quinoa & Halloumi Salad
Two coloured organic quinoa, parsley, celery, spring onions, green apples and dry cranberries. Served with olive oil & vinegar dressing and grilled halloumi on top.
16 €
Fattoush Salad
Tomatoes, cucumbers, colorful peppers, onions, zaatar spice mixed, sesame, tossed in pomegranate vinegar and olive oil dressing and topped with crispy tortilla chips. Served with feta or grilled halloumi on the top.
17 €
Chicken and Baby Spinach Salad
Baby spinach, sundried tomatoes, sliced grilled chicken fillet with buffalo mozzarella and dried figs. Served with house carob dressing.
17,5 €
Forests Fruit and Goat Cheese Salad
Rocket, cucumber, fennel, radish, corn, pistachio and dried plums. Served with forest fruits dressing and goat cheese on the top.
17,5 €
Excellent quality is our ultimate goal.
We use fresh and healthy ingredients cooked with the least possible oil fat and carbohydrates. We always take care that each recipe is light and contains natural flavor.
Healthy and Safety Officer Executive Chef
Romeos
Our menu contains allergens. If you suffer from any food allergy or intolerance, please let the head waiter know upon placing your order.
Below each food item the most common food allergies and intolerance are mentioned.